We’re Official…

Yesterday was the Puddle Jump kickoff meeting.  We were interviewed by Lattitude 38 magazine and received our official Puddle Jump burgee.  It’s now flying at the spreaders right below our Mexican courtesy flag.  One month and counting…

Yippeee!

The "Puddle Jump" party at Banderas Bay. These are folks who will also be leaving over the next month or two from the Banderas Bay area.

 

This and That…

A few miscellaneous pictures to get caught up with life here in Mexico.

This guy (Javier) is a master weaver and makes beautiful carpets. We couldn't resist and bought one.

I love my machete! (gotta watch those fingers thought) It's great for opening coconuts

Refreshing! Coconut milk

One of the places we had breakfast where they were making salsa in their giant molcahete.

Fresh fish at the La Cruz fish market. Some big yellowfin tuna

This is the local fishing fleet. None of those big fishing boats for these guys. They get it done out of these 18-20 foot long pangas

A "sponsored" street sign

When your doggies need to go ashore and your partner has the dinghy. This is Tiffany from S/V Michaela

 

Road Trip with “Free Spirit” Dave (By Ann)

Okay, we admit it, we have been slacking. A week ago we took a spectacular road trip into the interior of Mexico with Dave from Free Spirit and have yet to blog about it! Maybe we are still speechless….

So our friend Dave from Free Spirit had rented a car and we were fortunate enough to be invited along on a road trip! Actually it went like this, “Hey Dave, we have time to play, are you interested?”  And Dave enthusiastically responded, “Absolutely! I have the car for one more day, where do you want to go?” We responded, “Inland, anywhere you have not been or would like to revisit”!  Dave immediately suggested San Sebastian, a 16th century mining town in the hills.  Great idea!

I would be very remiss if I did not inform you that we first stopped at the Pemex to get gas, where I used the restroom.  I am kind of on a mission to grade the Mexican restrooms, because often they can hardly be called that! Anyway, Pemex scored a 4.5 out of 5! Chevron take notice!  Clean, well-stocked, toilet seats (optional in Mexico), soap AND paper towels!  Nice start to the day!

Ends up we are driving into the country on the same road our errant bus trip from the prior day took us!  Only this time we also passed the prison and continued on past Ixtapa. We stopped for a lovely breakfast in an area that reminded all of us of the Sierra Foothills. Horse country.  In fact horses were roaming freely on the side of the road!

Part of our road trip included a stop at an artisanal tequila maker. It was a small,l family operation who were very proud of their product and it showed. It appeared that they farmed about 5-10 acres of blue agave. Their main tour guide had run into town for a moment so his cousins attempted a tequila tasting/tour with their broken English and our limited Spanish.  It was delightful and we felt like we got the whole story right before the real guide returned.  In addition to the tequila this farm also made Raicilla –the moonshine of Mexico – made only in the state of Jalisco. Yes, it tasted like white lightning – and this was the good stuff.  Apparently many locals make their own versions using recycled coke bottles for bottling!

 

Tequilla tasting room

Tasting with "Free Spirit" Dave

The tequilla still

The still

This is the place up the street from the artisinal tequilla place. These guys were selling their tequilla out of empty Coca-Cola bottles.

 

San Sebastian is a beautiful cobble-stoned town that could have been plucked from Italy and placed in Mexico.  With happy people, a beautiful town square, peaceful church… you get the picture! This alone would have made the trip worthwhile, but the real fun was just beginning.

 

Bob and Dave at San Sebastian

Doggie "guarding" his house

A fairly typical grocery store. This one was in San Sebastian.

The Church in San Sebastian

 

We should have known what to expect given the stories about remote caverns that Dave has found when wandering aimlessly in the Mexican countryside. But it was worth it.

We decided that we would drive up into the hills to the abandoned silver mine. Bob and I had both just finished reading James Michener’s Mexico (highly recommend this book) which takes place in Mexico around a silver mine. This was like a book come to life. Part way up the hill the trip changed to just getting to the very top of the hill, forget the mine, and over to the next valley. Mind you, we are in a rental car on VERY rough roads. I really thought we were going to bottom out.  I was in the back seat and Bob and Dave in the front.  Every time we hit a big bump Bob went, “Whooh” and tried to think light.  I can’t imagine what the bottom of this car looked like when Dave turned it in.  I decided that just in case we broke down up there, away from civilization where no one knew where we were, I would refrain from finishing my last half bottle of water and save my “Cliff Bar” for emergency rations.  I even was mentally divvying up the clean laundry in the trunk that we had picked up as we left La Cruz to use for blankets!

 

This might give you some idea of the road we were on.

 

Thankfully it was just a precaution. Our journey was indescribably beautiful.  We were probably 6000 feet into the Sierra Madres.  Wild cows/bulls were on the side of the road, unperturbed by our presence.  I am pretty certain they had not seen a car in many months. I say this because there were no tire tracks on the road.  Not even near the mud puddles that Dave so expertly sped through, while Bob closed his eyes!  We even saw signs for a jaguar conservation program.  Bob and Dave assured me that they were keeping their eyes peeled!  The was another bizarre sign for an animal that was a cross between an anteater and a small cat – who knows,but we didn’t see one.

The trip up and over the ridge, yes we made it to the top! – was spectacular.  The temperature must have dropped 15 degrees due to the altitude.   It was everything we had hoped to see with wonderful company! Thanks for driving Dave!

 

The view was worth it. The town we were in, is in the background

 

But to top it off, we stopped at the Mega to shop (hard to do from a boat so always appreciate a ride to the store) AND then Dave treated us to Gordo’s Tacos in Bucerias. I know that we have bragged about the tacos in Mexico many times, but I think this beats all. “ Al Pastor” – lamb off of the spit, 10 pesos each,  all of the usual salsas and a pineapple salsa too!  Yummy. As we attempted to communicate with the waitress her son- about 12 years old and daughter –about 13, helped translate.  When I explained that we gringos needed people to slow down when they speak the daughter v-e-r-y s-l-o-w-l-y explained it to her mother.  Hysterical!  Perfect end to a fabulous day.

 

Chillin’ In La Cruz

We’re just chilling right now as we prepare for the jump to the South Seas in April. La Cruz is a wonderful spot. We’re anchored about a hundred yards off the beach. Weather’s great and there are lots of other cruisers to socialize with. Great music every night in town (really not more than a village) and delicious, inexpensive food including a fresh fish market and twice per week farmer’s market. We’re thinking about going across the bay to Yelapa tomorrow, weather permitting. The town is only accessible by boat or horse and there’s a hike to a couple of waterfalls that looks like fun.

View from where we are anchored at La Cruz

Another view

A view of our anchorage from the beach.

This morning I took the bus into Nuevo Vallarta to take the Ham radio exam. Success! I am now legal in the Technician class. Not too useful, but the necessary step to the Genereal license which I will take in a couple weeks.

On Wednesday, there’s a “Puddle Jump” seminar on “Surviving A Whale Strike” followed by a Lat 38 party. Both at are at Vallarta Yacht Club, so more crazy bus rides in our future, since it costs about $1.50 for the bus versus $18 for a cab (each way). Part of the adventure of the bus is that you take two to get there. Coming back, you get off the first one, then have to run across the freeway (no crosswalk or overpass, just dodge the cars that going 60) to get the other one. No real stop, just read the hand lettering painted on the front windshield and if it’s going the right way, hold up your hand. Even though it’s on the freeway, it will stop for you.

That’s all from La Cruz, Banderas Bay

A Day Trip to Puerto Vallarta (aka – Carousing with Camanoe)

(From Ann)

I know it’s been a while since we posted anything and we apologize. We are really enjoying being at anchor in La Cruz and find the night life (live music, great food and fun people) very enjoyable, so we aren’t getting back to Charisma in time to post a blog.

Ann and Stephanie from Camanoe enjoying the Margheritas at Huanacaxtle Cafe

Bob, Ann, Stephanie and Dave at Huanacaxtle Cafe

The music at Huanacaxtle

In addition to enjoying the town of La Cruz we have been taking some day trips into other towns. Our first great adventure was joining our friends, Stephanie and Dave from Camanoe for a day trip into Puerto Vallarta which is “just an hour bus ride” away. The bus system in Mexico has much to be admired. We have been told that the buses are privately owned. You look at the windshield where they have written destinations in shoe polish (my guess) to determine which bus you want. They list towns as well as locations like Costco, Airport, etc. Your bus driver will confirm locations when asked as you get on. The most we have spent on a bus ride is 26 pesos for the two of us (about $2.00). Very affordable.

The buses stop when someone on a corner waves them down. They stop often and don’t really wait for the doors to close or people to sit before moving on. We arrived at the bus station in Puerto Vallarta and quickly found the town square full of merchants with handcrafted goods. We wandered around negotiating and purchasing some fun Mexican crafts. The market was at the base of a beautiful church, always a must stop, and right near a local quesadilla stand. While one woman took our order another woman made tortillas the size of a large frying pan. As the tortillas cooked the guy grilled the asada, chorizo and onions. Each meal was made individually and included an assortment of salsas for us to put on them. Bob chose the hottest one and found that his lips were numb from the heat! Great meal!

Yum. Best quesadillas ever

Onward down the malecon (walk-way along the waterfront) we marched, often being enticed into the tequila tasting shops. There are many unique statues along the malecon that we enjoyed being silly around. Additionally local artists had created very intricate sand sculptures along the beach. Each artist puts out a box for tips if you enjoyed it enough to take pictures. It is an incredible amount of work for tips.

On the Malecon (Boardwalk) at Puerto Vallarta

Just one of the arts/crafts areas to shop through. So colorful!

Also among the stores along the malecon we found Huichol Indian art. When we were in San Blas we purchased a beautiful piece of Huichol art made from pressing yarn into beeswax that has been spread onto a board (the best way to describe its look is “embroidery”) and so were interested in seeing more. We saw some really impressive pieces but came away really pleased with our find. And not to be missed in the PV was the church of Nuestra Senora de Guadalupe (the patron saint of Mexico) that has a bell tower topped with a lacy crown that is a replica of the crown worn by Empress Carlota, wife of Maximillan who ruled Mexico in the 19th Century. A stop inside this church and a trip across one of the swaying suspension bridges (made much more difficult with stampeding friends) and we were ready to find our bus home.

We immediately found a bus with Wal-Mart on its window and jumped aboard (actually, it said “Wal Mar”, but we’re not going to pick nits). We had been told that
you needed to take a bus to Wal-mart and then switch to a La Cruz bus from there.
Shortly we realized that it was 5:15 and rush hour.  The bus driver just kept
letting more people on, squishing everyone down the aisle. At one point the
front door did not close due to people standing on the steps and hanging
outside. As we arrived at the “first” Wal-mart Dave made sure to go ask the
driver if we were also going to the “otra” Wal-mart (the one closer to La Cruz)
and was twice assured that we were.

The bus continued to stop and let off a few and pick up many more.  At one point the bus took a right turn we just weren’t expecting – our first hint of confusion.  We chalked it up to a safer drop off point and stayed on.  About 45 minutes later
and deep into the small town of Ixtapa, Nayarit (not the Ixtapa near Zihuatenejo) the bus came to a complete stop with only ourselves and two locals remaining aboard.  As the locals got off they could tell we were not where we expected to be.  With their translations help we were informed that the driver had been mistaken when he told us we would be going to the “otra” Wal-mart.  We think he meant thawe would return to the first Wal-mart.  Oops. He was chagrined, we were laughing.  His fellow bus drivers, also waiting at this barren street corner, told us he was “loco” and gave our driver a hard time. We ended up waiting at the “bus stop” (end of his line) in a dusty little town with no sidewalks, no street lights, just happy people, for twenty minutes
until he was scheduled to head back to —Puerto Vallarta!!! Fortunately
because of the help of the last passengers our driver stopped part way back to
PV and indicated we should get off and cross the street to catch a different
bus.

Our driver. Click the photo to see how they organize the change.

The "bus stop" Hmmm, we were definitely not where we thought we were going.

The buses on this particular line. In reality they are all different...

So the “just an hour to Puerto Vallarta” return bus ride ended up getting us back to La Cruz at about 8 pm – just in time to try “Tacos in the Backyard”, another local  taco
stand. And again we were treated to incredible homemade tacos, more than we
should have eaten, and beers for $10 a couple.

The taco place. This is Pedro. A nice guy. You buy your cerveza across the street at a little tienda then he"ll open it at your table.

It’s always an adventure in Mexico!  We love it here.

The Green Flash and a Thunderstorm

Just catching up here:

Back in Chacala, sitting in our hammocks at sunset, we saw our first green flash of the trip. It was very bright green and distinct. Hopefully the first of many more now that we’re firmly in tropical latitudes.

In Jaltemba, we were anchored right off the beach in just 12 feet of water for our last night there when we had the dubious experience of a thunderstorm about midnight.

Everything looked calm and nice when we went to sleep, but a strong gust through the cabin around 2300 announced that all that had changed. I was just starting to wonder what had woke me up when I saw the first flash of lightning. I got up fast and looked out. Ah oh! Our previously safe anchorage had turned into a lee shore and wind and waves were building. We got into our life jackets and prepared for the worst, lashing down what we could and checking to make sure no lines were in the water to foul in the prop should we have to quickly depart. I also set a waypoint on the radar (the GPS is way off here) that would get us out safely past a small island that’s about a mile away, in case visibility dropped from rain squalls. Now it started raining pretty hard and we could see lightning bolts hitting the water just to the Northwest. But we sat tight and fortunately this storm passes mostly north of us, heading Eastward in over the land. I stayed up until about 0300 just to make sure it was over and past, then went back to bed.

A tropical storm. Another reminder that we are in the tropics. This one was a good reminder that we should (and have) put together a checklist for when a storm hits at anchor to make sure that when in a sleepy haze, we don’t forget something important.

In La Cruz de Huanacaxtle

We got in two days ago and are anchored just off the town. This is really a cool place. Small, very old world kind of town (read somewhat broken down, but quaint with stone streets) with really friendly people. Last night we had a fantastic dinner ashore with Dave and Stephanie from Camanoe. Also live music. Mostly Mexican and Bolivian, i.e. Conga drums, pan flute mandolin with a great beat that got us all up and dancing.

It’s also the kind of place where we had to take a bus to the next town to find a bank where we could get money from the ATM, since it’s a cash only world here. We actually walked an hour down the beach to the town, then took the bus back.

We have spent most of today at the most fantastic crafts fair that happens every Sunday on the breakwater at the marina. Food, entertainment and really excellent artisan quality craftworks. Lots of fun.

Anchored at Jaltemba

We left Chacala today and motored the six or so miles to Jaltemba. We were out of water and given the cloudy weather today, needed the engine to run the watermaker.

Charisma anchored right off the beach

We shared our anchorage the first night when we were out at the island a mile offshore with these guys. The fish most of the night and then are back in the morning.

Ann says to make sure to tell everyone that we pulled a sea horse up on the stern anchor as we were leaving Chacala. He looked a little peeved so I dropped him over the side before putting the anchor back up on Charisma.

We got to Jaltemba in the early afternoon and anchored right off the beach. We dinghied in after a late lunch and walked around town a bit to get some supplies. The anchorage was rough and very exposed, so once back, we pulled anchor and headed a mile or so out to Isla La Pena where we could tuck into the lee of the island and get some relief from the wind and swell.

The most notable part of the day was obtaining an amazing dinner that we brought back to Charisma and enjoyed while anchored by ourselves off this beautiful island. Isla La Pena is home to frigates, pelicans and some kind of eagle or maybe very large hawk that I’ll have to identify more specifically tomorrow-the fading light this evening didn’t let me get a good enough look.

So, the amazing dinner cost a whopping $4.80 (that would be 60 pesos) for the two of us and was delicious. We found a street vendor who was BBQing half and whole chickens. We ordered a half chicken and didn’t pay attention while it was taken off the BBQ and packed in a bag. Turned out our $4.80 paid for the half chicken (perfectly cooked), ¼ kilo of fresh, warm tortillas, salad for two, and salsa and rice for two. Amazing!

Jaltemba a block off the beach.

So, Happy Valentine’s Day everyone. We’re enjoying ours anchored in our own cove a mile or so offshore.

Ann’s sister Joan, who has been here in Jacamba says there’s a great farmers market on Wednesdays, so we’re hoping for good enough weather tomorrow to move back to the beach so we can dinghy into the beach. If the weather doesn’t cooperate… oh well, it’s pretty nice out here-we’ll fish instead since we did manage to find a nice head of broccoli at the market today.

Such is our life on the coast of Mexico. In another day or so, we’ll head the next 40 or so miles to Puerto Vallarta where we’ll put in the La Cruz and hope to catch up with a bunch of friends we haven’t seen for a month or so, then fly back to California for a week (starting on March 4th) before getting ready for the next stage of our adventure. The jump to the South Seas.

The shrimp guy. One of the specialties in Jaltemba is BBQ shrimp on the skewer sold on the beach by these vendors. Yum!

"Me, me, me, me, no...me first" The Mexicans take good care of their Pelicans. Even the fisherman are very kind to them.