It was 0630, I was just settling in with my morning cup of coffee when-blabooom! YIKES, WHAT THE HELL WAS THAT!

Ginger beer in a screw top wine bottle. We put it upside down in the sink. When it blew, the bottle hit the ceiling and came back down in the other sink. Tasty ginger beer everywhere within 12 foot radius.

I guess, those screw tops aren’t made to take much pressure. 😉

This was the bottle we added more yeast to last night as a test, since they were not carbonating as much as we hoped. Hmmm. Test successful, sort of.

We have now gone from a batch that tastes good but is a little flat to a batch that may be possible to use as a defense against maurading cannibals, if we can perfect the fuse mechanism. I think we’re making progress.